bay leaf, heavy cream, carrot, shallot & pastry flour recipes
5 recipes
Page 1
Pork and Tarragon Roulades with Sauce
eatsmarter.com
Ingredients: heavy cream, pastry flour, shallot, carrot, bay leaf, pork cutlets, beef broth, ghee, tarragon vinegar, celeriac, tarragon, mustard
Hake with Vegetables and Creamy Sauce
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Ingredients: heavy cream, pastry flour, shallot, carrot, bay leaf, hake, fish stock, butter, white wine, zucchini, vegetable oil, juniper berry, allspice, leek, saffron, cayenne, chervil
Pheasant with Mushrooms and Wild Rice
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Ingredients: heavy cream, pastry flour, shallot, carrot, bay leaf, pheasant, chicken stock, bacon, pistachio, milk, butter, peppercorn, white wine, vegetable oil, egg, button mushroom, wild rice, thyme, onion, sugar
Stuffed Veal with Cabbage Roulades
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Ingredients: heavy cream, pastry flour, shallot, carrot, bay leaf, lard, veal steak, pork liver, bread crumbs, bread, butter, horseradish, celery, white wine, cabbage, rosemary, juniper berry, egg, celeriac, parsley, clove, leek, thyme, garlic
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, pastry flour, shallot, carrot, bay leaf, chicken stock, venison, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg