bay leaf, heavy cream, carrot, vegetable broth & red wine recipes
4 recipes
Page 1
Rack of Venison with Red Wine Sauce
eatsmarter.com
Ingredients: heavy cream, red wine, carrot, bay leaf, vegetable broth, bacon, venison ribs, butter, ginger root, red wine vinegar, tomato, thyme, onion
Beef ragout with celery root purée
kitchenstories.com
Ingredients: heavy cream, red wine, carrot, bay leaf, vegetable broth, beef stock, beef roast, ghee, celery, rosemary, celeriac, cinnamon, porcini, thyme, onion, canned tomato, garlic, nutmeg
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: heavy cream, red wine, carrot, bay leaf, vegetable broth, beef broth, venison, ghee, butter, pastry flour, currant jelly, cabbage, juniper berry, allspice, celeriac, clove, tomato paste, tomato, nutmeg
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, red wine, carrot, bay leaf, vegetable broth, milk, butter, celery, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, sweet potato, garlic