bay leaf, heavy cream, extra virgin olive oil, garlic, parmesan & nutmeg recipes
6 recipes
Page 1
Asiago & Sage Scalloped Potato Recipe:
whatscookingamerica.net
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, bread crumbs, milk, butter, sage, onion, potato
Chicken Soup with Butternut Squash and Kale
southernboydishes.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, whole chicken, kale, white pepper, butternut squash, thyme, onion, canned tomato
Pasta with Pumpkin and Sausage
recipegirl.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, chicken broth, sweet italian sausage, short-cut pasta, white wine, sage, cinnamon, pumpkin, onion
Autumn Pasta with Pumpkin and Sausage
food.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, chicken stock, sweet italian sausage, rigatoni, white wine, sage, cinnamon, canned pumpkin, onion
Turkey and Mushroom Creamy Tomato "Gravy" With Gnocchi
foodnetwork.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, chicken stock, worcestershire, turkey meat, gnocchi, butter, rosemary, button mushroom, tomato paste, thyme, onion
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, garlic, nutmeg, pancetta, chicken thighs, rigatoni, bread, balsamic vinegar, rosemary, basil, carrot, button mushroom, marsala wine, baby greens, onion, canned tomato