bay leaf, heavy cream, juniper berry & button mushroom recipes
6 recipes
Page 1
Sea Bass Stuffed with Vegetables
eatsmarter.com
Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, sea bass, fish stock, butter, pastry flour, white wine, brown mustard, red wine vinegar, snow peas, carrot, thyme, dry vermouth, scallion
Wild Boar Stew with Porcini Mushrooms
eatsmarter.com
Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, chicken stock, wild boar, ghee, pastry flour, peppercorn, white wine, carrot, lingonberry, gin, thyme, onion, garlic
Venison Stew with Dumplings
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Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, chicken stock, bacon, venison, half and half, pastry flour, red wine, vegetable oil, lingonberry, peas, thyme, onion, mustard
Borscht with Sour Cream
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Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, butter, celery, peppercorn, cabbage, chive, carrot, celeriac, parsley, beetroot, leek, vinegar, onion, sugar, garlic
Deer Stew with Potatoes
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Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, allspice, parsley, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, bay leaf, juniper berry, button mushroom, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg