bay leaf, heavy cream, onion, egg & capers recipes

7 recipes

Page 1

Meatballs in Caper Sauce with Potatoes

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, beef broth, bread, butter, pastry flour, lemon, brown mustard, marjoram, potato, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, allspice, parsley, potato, mustard

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, canned anchovy, beef broth, bread, butter, pastry flour, lemon, marjoram, allspice, potato, mustard

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, canned anchovy, veal stock, beef stock, bread, butter, pastry flour, lemon, parsley, clove, mustard

Meatballs in Caper Sauce

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, canned anchovy, beef broth, bread, butter, pastry flour, lemon, brown mustard, allspice, parsley, nutmeg

Veal Meatballs with White Asparagus

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, allspice, parsley, asparagus, mustard, chervil

Königsberg Meatballs with Vegetable Sauce

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Ingredients: heavy cream, bay leaf, egg, capers, onion, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, carrot, allspice, parsley, button mushroom, mustard, scallion