bay leaf, heavy cream, parmesan & ground beef recipes

24 recipes

Page 2

Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe

seriouseats.com

Ingredients: ground beef, parmesan, heavy cream, bay leaf, chicken stock, worcestershire, gelatin, flour, butter, yeast extract spread, celery, red wine, carrot, vegetable oil, peas, tomato paste, thyme, onion, potato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground beef, parmesan, heavy cream, bay leaf, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, milk, butter, celery, extra virgin olive oil, red wine, carrot, parsley, sage, tomato, onion, garlic

Three Meat Cannelloni Bake

crecipe.com

Ingredients: ground beef, parmesan, heavy cream, bay leaf, beef broth, ground pork, flour, lasagna, milk, butter, celery, tomato sauce, white wine, rosemary, carrot, egg, parsley, olive oil, onion, garlic, nutmeg, italian seasoning

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: ground beef, parmesan, heavy cream, bay leaf, chicken stock, bacon, sweet italian sausage, spaghetti, butter, celery, red wine, carrot, parsley, olive oil, tomato paste, cinnamon, oregano, thyme, onion, sugar, canned tomato, garlic, nutmeg