bay leaf, heavy cream, parsley, thyme, flour, butter & cayenne recipes
6 recipes
Page 1
Cauliflower Corn Chowder
themountainkitchen.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, celery, cauliflower, carrot, onion, sweet corn, garlic, vegetable broth
Fish Pâté
greatchefs.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, trout, crab, milk, white wine, shallot, egg, olive oil, tarragon, lime, nutmeg
Lobster Bisque
justapinch.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, chicken broth, lobster, milk, puff pastry, celery, white wine, carrot, white pepper, tomato, onion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, crawfish, red snapper, fish stock, white wine, shallot, brandy, carrot, egg, olive oil, tomato paste, onion, garlic, nutmeg
Spicy Corn Bisque
bakersroyale.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, chicken broth, bacon, sour cream, cumin, celery, white wine, chili sauce, jalapeno, leek, onion, sweet corn, potato, garlic, chili flake
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: heavy cream, flour, butter, bay leaf, parsley, thyme, cayenne, shrimp, chicken stock, worcestershire, bacon, buttermilk, celery, lemon, hot sauce, v8 juice, cornmeal, onion, sugar, canned tomato, garlic, scallion, baking soda