bay leaf, heavy cream, parsley, thyme, rosemary & cracked pepper recipes
3 recipes
Page 1
Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}
nospoonnecessary.com
Ingredients: heavy cream, cracked pepper, rosemary, bay leaf, parsley, thyme, demi-glace, beef ribs, butter, shallot, prepared horseradish, red wine, dijon mustard, olive oil, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: heavy cream, cracked pepper, rosemary, bay leaf, parsley, thyme, beef short ribs, beef stock, parmesan, flour, butter, creme fraiche, celery, lemon, chive, red wine, carrot, olive oil, tomato paste, oregano, onion, potato, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: heavy cream, cracked pepper, rosemary, bay leaf, parsley, thyme, demi-glace, worcestershire, beef roast, butter, peppercorn, shallot, paprika, garlic powder, chive, red wine, olive oil, button mushroom, rutabaga, onion, potato, sugar, garlic