bay leaf, heavy cream, parsley, thyme, tomato paste & brandy recipes

6 recipes

Page 1

Shrimp Bisque

bonappetit.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, shrimp, butter, celery, lemon, chive, carrot, long-grain white rice, onion, cayenne

Lobster Bisque

howtofeedaloon.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, lobster, fish stock, butter, celery, white wine, carrot, long-grain white rice, clove, onion

Easy Lobster Bisque

tasteaholics.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, lobster, seafood stock, celery, lemon, peppercorn, white wine, red onion, paprika, xanthan gum, carrot, olive oil, garlic

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, crawfish, red snapper, fish stock, flour, butter, white wine, shallot, carrot, egg, olive oil, onion, garlic, nutmeg, cayenne

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, celery, lemon, shallot, artichoke, anise liqueur, olive oil, saffron, bell pepper, garlic

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, brandy, bay leaf, parsley, tomato paste, thyme, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, shallot, basil, carrot, egg, olive oil, baby greens, onion, potato, garlic, tarragon, nutmeg