bay leaf, heavy cream, peas & red wine recipes

2 recipes

Page 1

Venison Stew with Dumplings

eatsmarter.com

Ingredients: heavy cream, red wine, bay leaf, peas, chicken stock, bacon, venison, half and half, pastry flour, vegetable oil, juniper berry, lingonberry, button mushroom, thyme, onion, mustard

Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe

seriouseats.com

Ingredients: heavy cream, red wine, bay leaf, peas, ground beef, chicken stock, worcestershire, gelatin, parmesan, flour, butter, yeast extract spread, celery, carrot, vegetable oil, tomato paste, thyme, onion, potato, garlic