bay leaf, heavy cream, potato, shallot & vegetable broth recipes

9 recipes

Page 1

Carp with Creamy Sauce and Potato Cubes

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, carp, butter, pastry flour, lamb's lettuce, vegetable oil, allspice

Spicy Pumpkin-Potato Soup

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, lemon, curry, olive oil, pumpkin, thyme, chile pepper, garlic

Potato Sorrel Soup

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, vegetable oil, allspice, parsley, clove, sorrel, leek, nutmeg

Rhehish Style Bean Soup with Bacon

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, bacon, butter, creme fraiche, savory herb, string beans, thyme, garlic, nutmeg

Chicken Wings with Potato Salad

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, chicken wings, shredded coconut, cucumber, red wine vinegar, parsley, olive oil, mint, garlic, lime

Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots

foodnetwork.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, flour, celery, white wine, orange, frying oil, carrot, olive oil, butternut squash, cinnamon, thyme, onion, garlic

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, perch, fish stock, butter, sauerkraut, white wine, paprika, vermouth, vegetable oil, juniper berry, bell pepper, onion, garlic

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, perch, fish stock, butter, sauerkraut, white wine, paprika, vermouth, vegetable oil, juniper berry, parsley, bell pepper, onion, garlic

Warming Winter Chowder

food52.com

Ingredients: heavy cream, shallot, bay leaf, potato, vegetable broth, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom, garlic, cayenne