bay leaf, heavy cream, thyme, white wine & crawfish recipes
5 recipes
Page 1
Crayfish Chowder from the Cockatrice Inn
thestarvingchefblog.com
Ingredients: crawfish, heavy cream, white wine, bay leaf, thyme, chicken broth, butter, dill, onion, garlic
Cabbage and Crawfish Soup
eatsmarter.com
Ingredients: crawfish, heavy cream, white wine, bay leaf, thyme, chicken stock, butter, lemon, shallot, red cabbage, white pepper, allspice, cinnamon, vinegar, dried pears, pear, sugar, sunflower oil
Roasted Chicken Stuffed with Crawfish Country Rice and Creamy Pan Gravy
greatchefs.com
Ingredients: crawfish, heavy cream, white wine, bay leaf, thyme, chicken leg, chicken stock, butter, celery, paprika, garlic powder, basil, oregano, onion powder, bell pepper, seafood seasoning, onion, scallion, cayenne, white rice
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, heavy cream, white wine, bay leaf, thyme, red snapper, fish stock, flour, butter, shallot, brandy, carrot, egg, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: crawfish, heavy cream, white wine, bay leaf, thyme, catfish, fish stock, bread crumbs, parmesan, ghee, flour, milk, butter, celery, lemon, shallot, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne