bay leaf, leek, beef broth & flour recipes
5 recipes
Page 1
Stout Beer Braised Short Ribs
oliviascuisine.com
Ingredients: beef broth, flour, bay leaf, leek, beef short ribs, beer, celery, brown sugar, carrot, vegetable oil, dijon mustard, parsley, thyme, onion, garlic
Irish Lamb & Lentil Stew
lentils.org
Ingredients: beef broth, flour, bay leaf, leek, lamb shoulder, beer, rosemary, red wine, carrot, button mushroom, tomato paste, parsnip, garlic, canola oil, green lentils
German Style Braised Beef Rolls
savorthebest.com
Ingredients: beef broth, flour, bay leaf, leek, beef steak, bacon, butter, celery, red wine, carrot, grapeseed oil, wholegrain mustard, parsley, parsnip, onion, pickle
Bloody Mary Pot Roast with Fall Vegetables
cuisineathome.com
Ingredients: beef broth, flour, bay leaf, leek, beef roast, celery, prepared horseradish, vodka, hot sauce, red wine vinegar, tomato juice, parsley, olive oil, rutabaga, bell pepper, celery seed
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: beef broth, flour, bay leaf, leek, bacon, smoked ham hock, butter, marjoram, carrot, egg, peas, celeriac, parsley, thyme, onion, potato, nutmeg