bay leaf, leek, beef stock, carrot & lemon recipes
4 recipes
Page 1
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: beef stock, lemon, carrot, bay leaf, leek, chorizo, oxtail, long-grain white rice, smoked paprika, parsley, sherry, bell pepper, canned tomato, garlic, canned chickpea, chili flake
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, lemon, carrot, bay leaf, leek, beef stew meat, pancetta, peppercorn, paprika, red wine, vegetable oil, parsley, button mushroom, tomato paste, onion, potato
Pork Rib Roast with Fruit Stuffing
eatsmarter.com
Ingredients: beef stock, lemon, carrot, bay leaf, leek, pork belly, bread, peppercorn, apple, raisins, honey, plum, allspice, celeriac, mustard seed, onion, canola oil
Spicy Beef Stew with Moroccan Spice Rub
allrecipes.com
Ingredients: beef stock, lemon, carrot, bay leaf, leek, beef stew meat, rosemary, fresh mint, olive oil, tomato paste, rosé wine, tomato, pumpkin, parsnip, onion, sugar, garlic, ras el hanout