bay leaf, leek, onion, tomato paste & lemon recipes
16 recipes
Page 1
Halibut and Saffron Soup
theviewfromgreatisland.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken stock, halibut, heavy cream, butter, dill, white wine, fennel, white pepper, saffron, parsnip
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, beef stew meat, pancetta, beef stock, peppercorn, paprika, red wine, carrot, vegetable oil, parsley, button mushroom, potato
Roast Pork with Vegetables
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, pork roast, beef broth, celery, red wine, carrot, vegetable oil, belgian endive, cinnamon, tomato, thyme, sugar, garlic
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken stock, lamb shank, ginger root, fennel, red wine, carrot, vegetable oil, celeriac, cornstarch, port wine, thyme, confectioners’ sugar, garlic
Spicy Beef Stew with Moroccan Spice Rub
allrecipes.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, beef stew meat, beef stock, rosemary, fresh mint, carrot, olive oil, rosé wine, tomato, pumpkin, parsnip, sugar, garlic, ras el hanout
Kale Minestrone with Pistou
bonappetit.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, pancetta, parmesan, celery, cannellini beans, rosemary, basil, canned whole tomato, carrot, olive oil, oregano, cavolo nero, potato, garlic, chili flake
Simple Rustic Osso Buco
sidechef.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, veal stock, veal shank, celery, white wine, rosemary, carrot, parsley, olive oil, button mushroom, clove, fennel seed, thyme, garlic, mushroom seasoning
Slow-cooked chicken thighs with gravy
bbc.co.uk
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken stock, veal stock, boneless skinless chicken thighs, chicken wings, parmesan, butter, celery, white wine, carrot, kombu, sage, rutabaga, thyme, garlic
Veal Shoulder
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken broth, veal steak, veal stock, butter, peppercorn, white wine, baby carrot, carrot, vegetable oil, white port, parsnip, thyme, potato, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, ginger root, red wine, carrot, egg, celeriac, parsley, confectioners’ sugar, garlic, nutmeg
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, veal steak, veal stock, veal shank, flour, butter, extra virgin olive oil, fleur de sel, honey, carrot, chard, artichoke, parsley, tomato, thyme, garlic, canola oil
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, ginger root, red wine, carrot, egg, celeriac, parsley, confectioners’ sugar, garlic, nutmeg
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, beef broth, veal roast, parmesan, butter, pastry flour, celery, white wine, carrot, parsley, olive oil, sage, rosé wine, saffron, thyme, risotto rice, garlic, cayenne
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, lentils, thyme, potato, garlic, vegetable broth, cayenne
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, carrot, anise liqueur, allspice, parsley, olive oil, clove, thyme, star anise, sugar, canned tomato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, bay leaf, tomato paste, leek, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, rosemary, parsley, oregano, bell pepper, thyme, canned tomato, garlic, chili flake