bay leaf, leek, rosemary, red wine & pancetta recipes

2 recipes

Page 1

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: pancetta, rosemary, red wine, bay leaf, leek, chicken stock, rabbit, butter, celery, extra virgin olive oil, carrot, button mushroom, thyme, onion, turnip, sugar, pearl onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: pancetta, rosemary, red wine, bay leaf, leek, chicken stock, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg