bay leaf, leek, rosemary, tomato & zucchini recipes
7 recipes
Page 1
Veggie Summer Stew
nutrisystem.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, carrot, white beans, olive oil, bell pepper, thyme, onion, garlic, vegetable broth
Rabbit Stew with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, chicken stock, rabbit, white wine, allspice, olive oil, sage, black olives, bell pepper, thyme
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, parmesan, celery, extra virgin olive oil, carrot, peas, green beans, bell pepper, onion, potato, garlic, vegetable broth
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, pecorino, pasta shell, shallot, paprika, carrot, parsley, olive oil, tomato paste, arugula, thyme, garlic, vegetable broth
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, deli ham, chicken stock, pork loin, paprika, eggplant, carrot, vegetable oil, parsley, bell pepper, onion, potato, garlic
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, basil, shiitake mushroom, carrot, vegetable oil, parsley, onion, safflower oil, garlic
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: zucchini, rosemary, bay leaf, tomato, leek, parmesan, heavy cream, butter, peppercorn, white wine, shallot, shiitake mushroom, carrot, button mushroom, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil