bay leaf, leek, tomato, olive oil & fennel recipes
8 recipes
Page 1
Michela’s turkey hotpot
jamieoliver.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, ground turkey, carrot, parsley, kidney beans, canned chickpea
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, monkfish, celery, parsley, saffron, onion, potato, garlic, vegetable broth
French Bouillabaisse
cdkitchen.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, shrimp, mussel, sea bass, orange, saffron, thyme, onion, garlic
Fennel Soup with Crab and Pistou
louisianacookin.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, chicken stock, crab, parmesan, heavy cream, basil, potato, garlic, sherry vinegar
Mixed Vegetable Soup
eatsmarter.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, heavy cream, peppercorn, marjoram, carrot, clove, green beans, onion, sugar, vegetable broth
Chicken meatloaf with tomato sauce
taste.co.za
Ingredients: fennel, bay leaf, olive oil, tomato, leek, whole chicken, worcestershire, rosemary, rolled oats, egg, tomato paste, sage, pear, onion, garlic
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: fennel, bay leaf, olive oil, tomato, leek, crab, cod, creme fraiche, peppercorn, white wine, paprika, orange, saffron, thyme, onion, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: fennel, bay leaf, olive oil, tomato, leek, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, parsley, saffron, bell pepper, thai chile pepper, onion, garlic