bay leaf, leek, tomato, white wine, thyme & lemon recipes
4 recipes
Page 1
Hearty Winter Barley and Butterbean Stew
supervalu.ie
Ingredients: lemon, white wine, bay leaf, tomato, leek, thyme, bread, pearl barley, carrot, vegetable oil, lima beans, onion, garlic, vegetable broth, chili flake
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: lemon, white wine, bay leaf, tomato, leek, thyme, mussel, fish stock, celery, peppercorn, red onion, cucumber, carrot, anise liqueur, parsley, olive oil, mustard seed, bell pepper, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, white wine, bay leaf, tomato, leek, thyme, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, fennel seed, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, white wine, bay leaf, tomato, leek, thyme, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, fennel seed, porcini, onion, mint, sugar, garlic