bay leaf, leek, tomato, white wine, thyme & orange recipes
5 recipes
Page 1
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: white wine, orange, bay leaf, tomato, leek, thyme, mussel, butter, extra virgin olive oil, carrot, parsley, orange juice, saffron, onion, garlic
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: white wine, orange, bay leaf, tomato, leek, thyme, crab, cod, creme fraiche, peppercorn, paprika, fennel, olive oil, saffron, onion, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, orange, bay leaf, tomato, leek, thyme, soy sauce, celery, peppercorn, nutritional yeast, fennel, extra virgin olive oil, carrot, parsley, tomato paste, saffron, risotto rice, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: white wine, orange, bay leaf, tomato, leek, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, egg, parsley, olive oil, tomato paste, saffron, onion, chile pepper, garlic
Duck à l'Orange
foodandwine.com
Ingredients: white wine, orange, bay leaf, tomato, leek, thyme, duck, chicken stock, flour, butter, currant jelly, celery, carrot, orange liqueur, vegetable oil, tomato paste, apple cider vinegar, onion, sugar, garlic