bay leaf, leg of lamb, carrot & parsley recipes
10 recipes
Page 1
Healthier lamb stew
olivemagazine.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, lamb stock, pearl barley, celery, chive, olive oil, onion, mint, potato
Braised Lamb with Herb-Scented Jus
foodandwine.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, chicken stock, peppercorn, fennel, rosemary, leek, thyme, onion, garlic
Irish Stew
beachbodyondemand.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, cabbage, olive oil, leek, himalayan salt, parsnip, thyme, onion, potato, vegetable broth
Weight Watchers Slow Cooker Irish Stew Recipe
simple-nourished-living.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, beef broth, flour, beer, peas, parsnip, onion, turnip, potato, canned tomato
Irish Lamb Stew Recipe:
whatscookingamerica.net
Ingredients: leg of lamb, carrot, bay leaf, parsley, chicken stock, beer, bouillon cube, olive oil, leek, thyme, onion, turnip, potato, garlic
Guinness Lamb Stew
crecipe.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, beef broth, flour, beer, rosemary, dijon mustard, olive oil, tomato paste, thyme, onion, turnip, potato
Guinness Lamb Stew
myrecipes.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, beef broth, flour, beer, rosemary, dijon mustard, olive oil, tomato paste, thyme, onion, turnip, potato
Greek lamb with orzo - Yiouvetsi
akispetretzikis.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, orzo, mizithra, florina peppers, rosemary, bouillon cube, honey, red wine, olive oil, tomato paste, cinnamon, onion, canned tomato
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, carrot, bay leaf, parsley, chicken stock, canned anchovy, bacon, pesto, bread crumbs, cumin, white wine, rosemary, olive oil, tomato, coriander powder, thyme, garlic, green lentils
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: leg of lamb, carrot, bay leaf, parsley, lamb stock, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, juniper berry, egg, olive oil, tomato paste, thyme, onion, potato, mustard