bay leaf, leg of lamb, oregano & extra virgin olive oil recipes
4 recipes
Page 1
Souvlakia
food.com
Ingredients: leg of lamb, extra virgin olive oil, bay leaf, oregano, lemon, red wine, garlic
Barbecued leg of lamb with tomato and mint salsa
deliciousmagazine.co.uk
Ingredients: leg of lamb, extra virgin olive oil, bay leaf, oregano, balsamic vinegar, shallot, rosemary, fresh mint, red wine, vegetable oil, tomato, sugar, garlic, scallion
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: leg of lamb, extra virgin olive oil, bay leaf, oregano, greek yogurt, feta, red onion, zucchini, eggplant, cucumber, red wine vinegar, rosemary, olive oil, tomato, black olives, mint, potato, garlic
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, extra virgin olive oil, bay leaf, oregano, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, carrot, dijon mustard, pomegranate juice, onion, garlic, canola oil