bay leaf, leg of lamb, thyme & carrot recipes
14 recipes
Page 1
Braised Lamb with Herb-Scented Jus
foodandwine.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, chicken stock, peppercorn, fennel, rosemary, parsley, leek, onion, garlic
Roast Lamb and Vegetables
lacucinaitaliana.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, lemon, orange, zucchini, fennel, olive oil, tomato, fennel seed, green beans, new potato
Irish Stew
beachbodyondemand.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, cabbage, parsley, olive oil, leek, himalayan salt, parsnip, onion, potato, vegetable broth
Lamb Stew with Vegetables
eatsmarter.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, beef broth, butter, white wine, paprika, peas, olive oil, green beans, onion, garlic
Irish Lamb Stew Recipe:
whatscookingamerica.net
Ingredients: leg of lamb, carrot, bay leaf, thyme, chicken stock, beer, bouillon cube, parsley, olive oil, leek, onion, turnip, potato, garlic
Guinness Lamb Stew
crecipe.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, beef broth, flour, beer, rosemary, dijon mustard, parsley, olive oil, tomato paste, onion, turnip, potato
Roast Lamb
lacucinaitaliana.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, ricotta, fava beans, celery, lemon, white wine, rosemary, egg, olive oil, onion, garlic, scallion
Guinness Lamb Stew
myrecipes.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, beef broth, flour, beer, rosemary, dijon mustard, parsley, olive oil, tomato paste, onion, turnip, potato
Roast leg of lamb
kitchenstories.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, beef stock, white wine, cherry tomato, shallot, fennel, rosemary, summer savory, olive oil, leek, potato, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, chicken stock, canned anchovy, butter, white wine, green olives, rosemary, celeriac, olive oil, sage, parsnip, onion, potato, garlic, nutmeg
Spring Lamb Stew
simpleseasonal.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, chicken broth, flour, butter, kamut flour, balsamic vinegar, rosemary, red wine, peas, oregano, spinach, turnip, asparagus, pearl onion, garlic
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, carrot, bay leaf, thyme, chicken stock, canned anchovy, bacon, pesto, bread crumbs, cumin, white wine, rosemary, parsley, olive oil, tomato, coriander powder, garlic, green lentils
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, carrot, bay leaf, thyme, yogurt, creme fraiche, lemon, extra virgin olive oil, rosemary, honey, peas, celeriac, pumpkin, onion, mint, potato, garlic, scallion, chili flake
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: leg of lamb, carrot, bay leaf, thyme, lamb stock, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, juniper berry, egg, parsley, olive oil, tomato paste, onion, potato, mustard