bay leaf, leg of lamb, thyme & tomato paste recipes
5 recipes
Page 1
French Style Herbed Slow Cooked Leg of Lamb Recipe
ethnicspoon.com
Ingredients: leg of lamb, bay leaf, tomato paste, thyme, bacon, beef stock, celery, cannellini beans, allspice, parsley, clove, onion, garlic, vegetable broth
Guinness Lamb Stew
crecipe.com
Ingredients: leg of lamb, bay leaf, tomato paste, thyme, beef broth, flour, beer, rosemary, carrot, dijon mustard, parsley, olive oil, onion, turnip, potato
Guinness Lamb Stew
myrecipes.com
Ingredients: leg of lamb, bay leaf, tomato paste, thyme, beef broth, flour, beer, rosemary, carrot, dijon mustard, parsley, olive oil, onion, turnip, potato
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, bay leaf, tomato paste, thyme, parmesan, flour, milk, butter, panko, cumin, lemon, eggplant, red wine, olive oil, coriander powder, onion, canned tomato, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: leg of lamb, bay leaf, tomato paste, thyme, lamb stock, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, parsley, olive oil, onion, potato, mustard