bay leaf, lemon, butter, heavy cream & celeriac recipes
9 recipes
Page 1
Broiled Oysters with Celery Cream and Virginia Ham
foodnetwork.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, deli ham, oyster, celery, parsley, celery seed
Swedish-Style Veal Stew with Dill
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, veal shank, pastry flour, dill, peppercorn, carrot, leek
Clams and Mussels in Creamy Wine Sauce
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, clam, mussel, sour cream, white wine, carrot, parsley, leek, onion
Pork Shoulder with Mustard Sauce
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, pork shoulder, pastry flour, peppercorn, carrot, allspice, clove, onion, mustard
Striped Bass with Carrots, Celery and Dill Sauce
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, carp, pastry flour, horseradish, dill, white wine, red wine vinegar, carrot, leek, onion, potato
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, flour, pie crust, shallot, extra virgin olive oil, carrot, egg, parsley, parsnip, thyme, sugar, scallion
Sweet and Spicy Fish Soup
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, carp, baguette, paprika, raisins, carrot, egg, clove, leek, onion, dry vermouth, plum jam
Rutabaga Soup
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, baguette, marjoram, carrot, parsley, rutabaga, thyme, chili powder, onion, potato, garlic, canola oil, vegetable broth, nutmeg
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: heavy cream, butter, lemon, bay leaf, celeriac, chicken broth, beef sausage, veal roast, milk, bread, ginger root, red wine, carrot, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg