bay leaf, lemon, carrot, nutmeg & extra virgin olive oil recipes

3 recipes

Page 1

12-hour rabbit bolognese

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, carrot, bay leaf, nutmeg, bacon, rabbit, parmesan, short-cut pasta, beer, celery, red onion, rosemary, olive oil, tomato paste, tomato, leek, porcini, thyme, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: lemon, extra virgin olive oil, carrot, bay leaf, nutmeg, parmesan, flour, lasagna, milk, cottage cheese, celery, eggplant, marjoram, egg, button mushroom, sage, fennel seed, onion, canned tomato, garlic

All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, carrot, bay leaf, nutmeg, pork shoulder, chicken stock, celery, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, chard, fennel seed, apple cider vinegar, thyme, onion, sweet potato, garlic