bay leaf, lemon, carrot, olive oil, lentils & coconut milk recipes
2 recipes
Page 1
Creamy lentils with spinach and thyme
olivemagazine.com
Ingredients: lemon, carrot, bay leaf, olive oil, lentils, coconut milk, baby greens, thyme, onion, garlic, vegetable broth
Creamy lentils with spinach and thyme
olivemagazine.com
Ingredients: lemon, carrot, bay leaf, olive oil, lentils, coconut milk, baby greens, thyme, onion, garlic, vegetable broth