bay leaf, lemon, carrot, tomato paste, vegetable oil & shallot recipes

2 recipes

Page 1

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, shallot, carrot, vegetable oil, bay leaf, tomato paste, lamb shoulder, veal stock, butter, creme fraiche, celery, rosemary, red wine, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: lemon, shallot, carrot, vegetable oil, bay leaf, tomato paste, clam, prawns, squid, mussel, baguette, butter, white wine, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, parsley, jalapeno, olive oil, pink peppercorn, cilantro, onion, sugar, garlic