bay leaf, lemon, celeriac, garlic & parsley recipes
13 recipes
Page 1
Avocado Oil Recipe Lemon Garlic Shrimp & Celeriac Grits
chosenfoods.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, shrimp, chicken stock, smoked paprika, avocado oil, onion
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, ox cheek, beef stock, madeira wine, red wine, carrot, vegetable oil, juniper berry, allspice, olive oil, onion
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, white wine, kale, carrot, olive oil, leek, parsnip, thyme, onion, potato, vegetable broth
Borscht (Authentic Polish Recipe)
eatingeuropean.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, apple, marjoram, carrot, allspice, beetroot, leek, vinegar, parsnip, porcini, sugar
Vegan Potato Soup
hurrythefoodup.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, croutons, ginger root, carrot, olive oil, sunflower seeds, leek, chile pepper, potato, coconut milk, vegetable broth, nutmeg
Celery Root Purée with Spiced Cauliflower and Quail Eggs
thedailymeal.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, almond, cumin, cauliflower, preserved lemon, extra virgin olive oil, tahini, smoked paprika, cilantro, onion, ras el hanout, quail egg, vegetable broth
Rutabaga Soup
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, heavy cream, baguette, butter, marjoram, carrot, rutabaga, thyme, chili powder, onion, potato, canola oil, vegetable broth, nutmeg
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, ginger root, red wine, carrot, egg, tomato paste, leek, confectioners’ sugar, onion, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, ginger root, red wine, carrot, egg, tomato paste, leek, confectioners’ sugar, onion, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, egg, allspice, tomato paste, onion, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, tomato paste, leek, lentils, thyme, onion, potato, vegetable broth, cayenne
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, white pepper, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, cayenne
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: lemon, bay leaf, celeriac, parsley, garlic, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, white wine, red wine vinegar, rosemary, carrot, parsley root, olive oil, clove, tomato paste, prunes, onion, sugar, mustard, nutmeg