bay leaf, lemon, chicken breast, mint & curd recipes
4 recipes
Page 1
Lucknow Chicken Biriyani
pachakam.com
Ingredients: chicken breast, curd, lemon, bay leaf, mint, ghee, milk, cream, long-grain white rice, vegetable oil, biryani masala, clove, cinnamon, coriander powder, saffron, cilantro, chili powder, star anise, onion, green cardamom, ginger-garlic paste
Pressure Cooker chicken biryani recipe | Quick chicken biryani in pressure cooker
theyummydelights.com
Ingredients: chicken breast, curd, lemon, bay leaf, mint, ghee, milk, cumin, biryani masala, jalapeno, essence, clove, cinnamon, food coloring, saffron, cilantro, chili powder, onion, green cardamom, turmeric, ginger-garlic paste, white rice
LUCKNOWI MURG BIRYANI recipe by Shaheen Ali at BetterButter
betterbutter.in
Ingredients: chicken breast, curd, lemon, bay leaf, mint, ghee, milk, cream, cumin, ginger paste, long-grain white rice, vegetable oil, jalapeno, mace, clove, cinnamon, coriander powder, saffron, cilantro, chili powder, star anise, onion, coconut, green cardamom, kewra water, turmeric, garlic, nutmeg, black cardamom
Butter chicken biryani recipe
theyummydelights.com
Ingredients: chicken breast, curd, lemon, bay leaf, mint, cashew, ghee, milk, butter, cream, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, green cardamom, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste