bay leaf, lemon, heavy cream, cinnamon & parsley recipes
2 recipes
Page 1
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: heavy cream, lemon, bay leaf, parsley, cinnamon, venison, butter, pastry flour, white wine, chive, vegetable oil, quince, clove, apple juice, sugar, brussels sprout, nutmeg, wild mushroom
Warming Winter Chowder
food52.com
Ingredients: heavy cream, lemon, bay leaf, parsley, cinnamon, butter, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, leek, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne