bay leaf, lemon, heavy cream, onion & capers recipes

7 recipes

Page 1

Meatballs in Caper Sauce with Potatoes

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, beef broth, bread, butter, pastry flour, brown mustard, marjoram, egg, potato, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, beef broth, bread, butter, pastry flour, marjoram, egg, allspice, parsley, potato, mustard

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, canned anchovy, beef broth, bread, butter, pastry flour, marjoram, egg, allspice, potato, mustard

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, canned anchovy, veal stock, beef stock, bread, butter, pastry flour, egg, parsley, clove, mustard

Meatballs in Caper Sauce

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, canned anchovy, beef broth, bread, butter, pastry flour, brown mustard, egg, allspice, parsley, nutmeg

Veal Meatballs with White Asparagus

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, beef broth, bread, butter, pastry flour, marjoram, egg, allspice, parsley, asparagus, mustard, chervil

Königsberg Meatballs with Vegetable Sauce

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Ingredients: heavy cream, lemon, bay leaf, capers, onion, ground beef, beef broth, bread, butter, pastry flour, marjoram, carrot, egg, allspice, parsley, button mushroom, mustard, scallion