bay leaf, lemon, parsley, red wine, tomato paste & veal roast recipes
2 recipes
Page 1
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: veal roast, lemon, red wine, bay leaf, parsley, tomato paste, chicken broth, beef sausage, heavy cream, milk, bread, butter, ginger root, carrot, egg, celeriac, leek, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: veal roast, lemon, red wine, bay leaf, parsley, tomato paste, ground sausage, chicken stock, milk, bread, butter, cream, ginger root, carrot, egg, celeriac, leek, confectioners’ sugar, onion, garlic, nutmeg