bay leaf, lemon, parsley, thyme, tomato & beef stock recipes
2 recipes
Page 1
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, lemon, bay leaf, parsley, tomato, thyme, veal shank, flour, celery, cracked pepper, red wine, carrot, olive oil, tomato paste, onion, garlic
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, lemon, bay leaf, parsley, tomato, thyme, deli ham, worcestershire, flour, butter, rusks, paprika, red wine, egg, button mushroom, tomato paste, vinegar, onion, garlic, scallion, cayenne