bay leaf, lemon, parsley, thyme, tomato & red onion recipes
6 recipes
Page 1
Ainsley Harriott's Mediterranean Sea Bass and Potato Bake
thehappyfoodie.co.uk
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, sea bass, bread, white wine, marjoram, olive oil, potato, garlic
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, chicken broth, lamb shank, butter, white wine, fennel, polenta, olive oil, tomato paste, sage, sweet potato, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, couscous, flour, red wine vinegar, rosemary, carrot, celeriac, olive oil, butternut squash, tomato paste, sweet potato, vegetable broth
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, mussel, fish stock, celery, peppercorn, white wine, cucumber, carrot, anise liqueur, olive oil, leek, mustard seed, bell pepper, garlic
Creole Skillet Dinner Recipe
tasteofhome.com
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, chicken broth, chicken breast, almond, butter, hot sauce, basil, long-grain white rice, peas, button mushroom, bell pepper, chili powder, turmeric, garlic, scallion
Arrosto misto
jamieoliver.com
Ingredients: lemon, red onion, bay leaf, parsley, tomato, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, fennel, rosemary, red wine, polenta, olive oil, sage, cinnamon, garlic