bay leaf, lemon, parsley, thyme, vegetable oil & tomato paste recipes

8 recipes

Page 1

Basic Osso Buco Recipe

foodrepublic.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, beef stock, veal shank, flour, celery, red wine, carrot, onion

Coronation Chicken Recipe

foodfanatic.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, whole chicken, slivered almonds, peppercorn, apricot jam, red wine, carrot, mayonnaise, curry, onion

Braised Lamb Shanks

food.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, rosemary, red wine, carrot, onion, garlic

Lobster and Coconut Soup

eatsmarter.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, crawfish, celery, ginger root, curry, cornstarch, tomato, onion, mint, chile pepper, coconut milk, vegetable broth

Turkey Osso Buco with Parsley and Rosemary Gremolata

foodnetwork.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, chicken broth, turkey breast, turkey thigh, flour, celery, white wine, rosemary, carrot, clove, onion, garlic

Beef Goulash with Potato Dumplings

eatsmarter.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, beef stew meat, bacon, beef broth, beer, pastry flour, paprika, carrot, egg, onion, potato, garlic, nutmeg

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, leek, lentils, onion, potato, garlic, vegetable broth, cayenne

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, thyme, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, white pepper, celeriac, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic, cayenne