bay leaf, lemon & pastry flour recipes

45 recipes

Page 1

Mackerel with Spicy Marinade

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Ingredients: pastry flour, lemon, bay leaf, mackerel, olive oil, chile pepper, garlic

Roasted Pork

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Ingredients: pastry flour, lemon, bay leaf, pork roast, milk, olive oil, oregano, onion

Fried Anchovies with Sun-dried Tomatoes

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Ingredients: pastry flour, lemon, bay leaf, fresh anchovy, sun-dried tomatoes in oil, rosemary, parsley, olive oil, garlic

Cod with Herb Sauce

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Ingredients: pastry flour, lemon, bay leaf, cod, heavy cream, butter, creme fraiche, peppercorn, shallot, tomato paste, tarragon

Salmon Strudel with Spinach and Shrimp

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Ingredients: pastry flour, lemon, bay leaf, shrimp, salmon, butter, horseradish, peppercorn, white wine, egg, spinach

Swedish-Style Veal Stew with Dill

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Ingredients: pastry flour, lemon, bay leaf, veal shank, heavy cream, butter, dill, carrot, white pepper, celeriac, leek

Veal Shank with Carrots

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Ingredients: pastry flour, lemon, bay leaf, beef broth, veal shank, celery, white wine, carrot, parsley, olive oil, tomato, thyme, garlic

Smarter Fish Cakes

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Ingredients: pastry flour, lemon, bay leaf, pollock, bread, cucumber, egg, parsley, vinegar, onion, potato, corn oil, vegetable broth

Cod with Sauerkraut and Potatoes

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Ingredients: pastry flour, lemon, bay leaf, cod, ghee, butter, grape, sauerkraut, grape juice, thyme, onion, potato, caraway

Fried Fish Fillets with Creamy Sauce

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Ingredients: pastry flour, lemon, bay leaf, fish stock, cod, ghee, heavy cream, paprika, white pepper, coconut milk, garlic, scallion, lime

Fried Feta Cheese

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Ingredients: pastry flour, lemon, bay leaf, bread crumbs, feta, red cabbage, egg, olive oil, thyme, onion, potato, liquid stevia, vegetable broth

Pork Shoulder with Mustard Sauce

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Ingredients: pastry flour, lemon, bay leaf, pork shoulder, heavy cream, butter, peppercorn, carrot, allspice, celeriac, clove, onion, mustard

Braised Chicken with Sautéed Apples

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Ingredients: pastry flour, lemon, bay leaf, chicken broth, chicken breast, heavy cream, butter, shallot, apple brandy, apple, thyme, sugar, canola oil, cider

Creamy Mussel Soup

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Ingredients: pastry flour, lemon, bay leaf, shrimp, mussel, heavy cream, butter, white wine, fennel, olive oil, saffron, thyme, onion, garlic

Braised Veal with Parslied Potatoes

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Ingredients: pastry flour, lemon, bay leaf, veal shank, butter, white wine, carrot, allspice, celeriac, parsley, capers, leek, onion, potato

Cod Stew with Rice

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Ingredients: pastry flour, lemon, bay leaf, cod, butter, creme fraiche, white wine, shallot, long-grain white rice, peas, spinach, sugar, nutmeg, chervil

Veal Meatballs

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Ingredients: pastry flour, lemon, bay leaf, ground beef, beef broth, bread, sour cream, butter, marjoram, egg, allspice, parsley, capers, onion, mustard

Tomato-leek Rice with Cod Fillets

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Ingredients: pastry flour, lemon, bay leaf, bacon, cod, butter, shallot, canned whole tomato, carrot, parsley, olive oil, tomato paste, leek, garlic, white rice

Meatballs in Caper Sauce with Potatoes

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Ingredients: pastry flour, lemon, bay leaf, ground beef, beef broth, heavy cream, bread, butter, brown mustard, marjoram, egg, capers, onion, potato, scallion

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: pastry flour, lemon, bay leaf, carp, heavy cream, butter, horseradish, dill, white wine, red wine vinegar, carrot, celeriac, leek, onion, potato