bay leaf, lemon, tomato, carrot, vegetable broth & ginger root recipes
4 recipes
Page 1
Red Lentil Soup Recipe
timesofindia.com
Ingredients: lemon, ginger root, carrot, bay leaf, tomato, vegetable broth, olive oil, lentils, cilantro, onion, turmeric, garlic
Healing Curry Soup
thespicehouse.com
Ingredients: lemon, ginger root, carrot, bay leaf, tomato, vegetable broth, celery, curry, cinnamon, saffron, onion, potato, turmeric, canned chickpea, cayenne
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: lemon, ginger root, carrot, bay leaf, tomato, vegetable broth, parsley, jalapeno, olive oil, cinnamon, coriander powder, pumpkin, garam masala, onion, coconut milk, garlic, canned chickpea
Easy One-Pot Biryani
wearesovegan.com
Ingredients: lemon, ginger root, carrot, bay leaf, tomato, vegetable broth, cauliflower, non-dairy yogurt, fresh mint, raisins, long-grain white rice, curry, jalapeno, button mushroom, clove, cilantro, onion, garlic