bay leaf, lemon, tomato, extra virgin olive oil, garlic & orange recipes

5 recipes

Page 1

Canapé of Bread, Tomato, Figs and Prosciutto di Parma

parmacrown.com

Ingredients: lemon, orange, extra virgin olive oil, bay leaf, tomato, garlic, prosciutto, bread, shallot, fig, basil, oregano

Spaghetti al Pomodoro

thedailymeal.com

Ingredients: lemon, orange, extra virgin olive oil, bay leaf, tomato, garlic, parmesan, spaghetti, short-cut pasta, butter, red onion, cherry tomato, red wine vinegar, basil, parsley, lime

Amaretto Amarone Osso Bucco Pot Roast

foodnetwork.com

Ingredients: lemon, orange, extra virgin olive oil, bay leaf, tomato, garlic, canned anchovy, beef broth, veal shank, pine nut, flour, butter, celery, white wine, carrot, parsley, onion, craisins

Seafood Salad

foodnetwork.com

Ingredients: lemon, orange, extra virgin olive oil, bay leaf, tomato, garlic, shrimp, lobster, squid, octopus, celery, peppercorn, white wine, kalamata olives, coriander, basil, carrot, white wine vinegar, white beans, olive oil, fennel seed, thyme, onion

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, orange, extra virgin olive oil, bay leaf, tomato, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, harissa, fennel, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne