bay leaf, lemon, tomato, extra virgin olive oil, garlic & squid recipes

3 recipes

Page 1

Barbecued calamari orzo

gourmettraveller.com.au

Ingredients: squid, lemon, extra virgin olive oil, bay leaf, tomato, garlic, butter, orzo, celery, white wine, saffron, bell pepper, onion, mint, vegetable broth

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: squid, lemon, extra virgin olive oil, bay leaf, tomato, garlic, clam, prawns, mussel, fish stock, spaghetti, white wine, vegetable oil, dijon mustard, egg, parsley, saffron, bell pepper, onion

Seafood Salad

foodnetwork.com

Ingredients: squid, lemon, extra virgin olive oil, bay leaf, tomato, garlic, shrimp, lobster, octopus, celery, peppercorn, white wine, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, white beans, olive oil, fennel seed, thyme, onion