bay leaf, lemon, tomato, extra virgin olive oil, parsley & dill recipes
2 recipes
Page 1
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, tomato, fish fillets, bread, celery, olive oil, onion, potato, garlic, vegetable broth
Bulgur & lentil salad
jamieoliver.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, tomato, bulgur, red onion, pomegranate molasses, fresh mint, sumac, yellow lentils, bell pepper, garlic, scallion