bay leaf, lemon, tomato & extra virgin olive oil recipes

79 recipes

Page 1

Whole Steamed Artichokes with Tomato-Basil Salad

pamelasalzman.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, basil, artichoke, garlic

Tomato Harvest Marinara Sauce

allrecipes.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, honey, oregano, onion, garlic

Lentil Salad, 4 Traditional Variations

food.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cumin, red onion, parsley, lentils, garlic

Mackerel plaki

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, mackerel, white wine, carrot, parsley, onion

Seasoned Tomato Sauce Recipe

growagoodlife.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, brown sugar, oregano, onion, garlic, chili flake

Baked Stuffed Eggplant

eatingwell.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, eggplant, parsley, bell pepper, onion, sugar, garlic

Poached Orange Roughy with Tomato Herb Sauce

recipegirl.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, orange roughy, clam juice, white wine, basil, parsley, thyme

Baked Stuffed Eggplant

eatingwell.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, eggplant, parsley, bell pepper, onion, sugar, garlic

Whole snapper roasted with herbs and potato

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, red snapper, rosemary, sage, thyme, potato, garlic

Mackerel plaki

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, mackerel, white wine, carrot, parsley, onion, garlic

David's Spicy Shrimp - Pressure Cooker

food.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, shrimp, parsley, jalapeno, thyme, onion, garlic

Greek Green Beans (Fasolakia)

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cumin, parsley, oregano, green beans, onion, potato, garlic

Baked Halibut with Wine and Herbs

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, halibut, kalamata olives, tapenade, parsley, thyme, dry vermouth, garlic

Lentil, Tomato & Feta Salad

pccmarkets.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, pine nut, feta, red onion, mixed greens, parsley, oregano, green lentils

Homemade Peri Peri Sauce

thepetitecook.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, red onion, brown sugar, red wine vinegar, smoked paprika, oregano, bell pepper, chile pepper

Portuguese chicken skewers with tomato salad and flatbread

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, chicken thighs, pita, paprika, red wine vinegar, olive oil, onion, chile pepper, garlic

Salmon with Tarragon Mayonnaise

besthealthmag.ca

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, salmon, couscous, yogurt, white wine, mayonnaise, arugula, tarragon, scallion

Lentil Vegetable Soup

food.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, chicken broth, celery, balsamic vinegar, cabbage, carrot, lentils, onion, garlic

Aubergine and capsicum stew with chickpeas and basil ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, white wine, eggplant, basil, chickpea, bell pepper, onion, sugar, garlic

Simply Sustainable: Sardines On Toast With Tomato Relish

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, sardines, bread, peppercorn, red onion, red wine vinegar, parsley, sugar, garlic