bay leaf, lemon, white wine, button mushroom & fennel recipes
3 recipes
Page 1
Cured sardine, fennel, mushroom and bottarga salad on croutons
gourmettraveller.com.au
Ingredients: lemon, white wine, fennel, bay leaf, button mushroom, sardines, bottarga, rye bread, extra virgin olive oil, white wine vinegar, parsley, fennel seed
Slapfish Basic Fish Stock
thedailymeal.com
Ingredients: lemon, white wine, fennel, bay leaf, button mushroom, whitefish, fish sauce, clam juice, celery, peppercorn, shallot, carrot, tomato, parsnip, thyme
Pearl barley autumn vegetable risotto
healthyfood.com
Ingredients: lemon, white wine, fennel, bay leaf, button mushroom, almond, parmesan, pearl barley, celery, honey, carrot, olive oil, beetroot, onion, brussels sprout, garlic, mustard, nutmeg