bay leaf, lentils, bell pepper & butter recipes
2 recipes
Page 1
Roasted Turbot with Rosemary and Chanterelles
eatsmarter.com
Ingredients: butter, bay leaf, lentils, bell pepper, turbot, gelatin, white wine, rosemary, carrot, vegetable oil, garlic, vegetable broth, wild mushroom
Spiced Lentil Soup
recipeland.com
Ingredients: butter, bay leaf, lentils, bell pepper, cumin, celery, carrot, allspice, parsley, olive oil, chili powder, onion, potato, vegetable broth