bay leaf, milk, onion, parmesan, egg, nutmeg & cream recipes
4 recipes
Page 1
Twice-baked cheese soufflés
taste.co.za
Ingredients: parmesan, milk, cream, bay leaf, egg, onion, nutmeg, gruyere, butter, cake flour, english mustard
Asparagus and ham pancakes
deliciousmagazine.co.uk
Ingredients: parmesan, milk, cream, bay leaf, egg, onion, nutmeg, deli ham, flour, butter, peppercorn, clove, asparagus, sunflower oil
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: parmesan, milk, cream, bay leaf, egg, onion, nutmeg, flour, butter, lemon, olive oil, spinach, thyme, canned tomato, garlic
Twice-baked butternut squash and sage soufflé
deliciousmagazine.co.uk
Ingredients: parmesan, milk, cream, bay leaf, egg, onion, nutmeg, sharp cheddar, flour, butter, olive oil, butternut squash, sage, garlic, english mustard