bay leaf, milk, parsley, thyme, bacon & peppercorn recipes
5 recipes
Page 1
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, milk, peppercorn, bay leaf, parsley, thyme, whitefish, clam, red snapper, flour, butter, cream, celery, white wine, hot sauce, carrot, leek, onion, potato
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: bacon, milk, peppercorn, bay leaf, parsley, thyme, clam, mussel, flour, butter, celery, white wine, shallot, fennel, coriander, carrot, fennel seed, garlic, scallion
Roast Chicken with Bacon & Chive Waffles
eatlittlebird.com
Ingredients: bacon, milk, peppercorn, bay leaf, parsley, thyme, whole chicken, flour, butter, lemon, baking powder, chive, rosemary, honey, white pepper, egg, olive oil, sugar, garlic
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: bacon, milk, peppercorn, bay leaf, parsley, thyme, chicken stock, venison, bread, butter, red wine, carrot, vegetable oil, juniper berry, egg, allspice, clove, cornstarch, vinegar, onion, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bacon, milk, peppercorn, bay leaf, parsley, thyme, chicken stock, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg