bay leaf, milk, parsley, thyme & shallot recipes

23 recipes

Page 2

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: milk, shallot, bay leaf, parsley, thyme, chicken stock, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: milk, shallot, bay leaf, parsley, thyme, goose, chicken stock, bacon, ghee, bread, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, egg, clove, cornstarch, onion, sugar, garlic, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: milk, shallot, bay leaf, parsley, thyme, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg