bay leaf, milk, thyme, gruyere, flour & brioche recipes
1 recipes
Page 1
Beer-marinated rack of pork with Swiss-chard gratin
bbc.co.uk
Ingredients: flour, milk, gruyere, brioche, bay leaf, thyme, chicken stock, pork loin, butter, beer, peppercorn, brown mustard, brown sugar, chard, parsley, mustard seed, onion, potato, garlic, english mustard