bay leaf, nutmeg, peppercorn, onion & cornstarch recipes

5 recipes

Page 1

Celiac-friendly White Sauce

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Ingredients: peppercorn, bay leaf, cornstarch, onion, nutmeg, milk

Roasted Venison with Bread Dumplings

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Ingredients: peppercorn, bay leaf, cornstarch, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, red wine, carrot, vegetable oil, juniper berry, egg, allspice, parsley, clove, vinegar, thyme

Roast Beef with Cinnamon Sauce and Potato Gratin

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Ingredients: peppercorn, bay leaf, cornstarch, onion, nutmeg, roast beef, cashew, ghee, heavy cream, milk, butter, raisins, carrot, celeriac, clove, cinnamon, vinegar, parsnip, star anise, potato, sugar, garlic, scallion

Deer Stew with Potatoes

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Ingredients: peppercorn, bay leaf, cornstarch, onion, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, thyme, potato

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: peppercorn, bay leaf, cornstarch, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, leek, potato, garlic, vegetable broth