bay leaf, nutmeg, red wine, thyme & lamb stock recipes
2 recipes
Page 1
Greek pasticcio
olivemagazine.com
Ingredients: lamb stock, red wine, bay leaf, thyme, nutmeg, ground lamb, flour, milk, spiral pasta, butter, cheddar, cherry tomato, egg, cinnamon, garlic
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, red wine, bay leaf, thyme, nutmeg, ground lamb, parmesan, flour, milk, spiral pasta, butter, feta, eggplant, egg, allspice, olive oil, cinnamon, tomato, sugar, garlic